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* Do you have some input from your experiences brewing sour herb/spice/vegetable beers? Please add your thoughts in [https://www.facebook.com/groups/MilkTheFunk/permalink/1180046298690249/ this MTF Facebook thread].
* As spices are typically used in small amounts, we've presented this table in units of g/l to avoid awkward decimal values. To help those who are metrically challenged, follow [https://www.google.com/search?q=oz%2Fgal+to+g%2Fl&oq=oz%2Fgal+to+g%2Fl&aqs=chrome..69i57j69i58.2626j0j7&sourceid=chrome&es_sm=93&ie=UTF-8#q=g/l+to+oz/galthis link] to convert to oz/gal.
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