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'''Quality Control''' is the process of identifying quality problems in the product, and is a reactive process aimed at correcting a detected problem <ref name="Diffen" />.
Detection methods:
* [http://cdn.intechopen.com/pdfs/27440/InTech-Use_of_atp_bioluminescence_for_rapid_detection_and_enumeration_of_contaminants_the_milliflex_rapid_microbiology_detection_and_enumeration_system.pdf ATP bioluminescence system monitors for contaminants.]
* Swabbing and cultivating on agar and PCR.
* Direct epifluorescence filter technique (DEFT)/microcolony method.
* Direct impedimetry.
* Flow cytometry.
==Quality Improvement==