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Corking

355 bytes added, 11:22, 20 December 2017
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====Cork Depth====
Inserting the cork too far into the bottle can result in a cork that is difficult to remove. It might be necessary to manually [[Corking#Mushrooming|"mushroom"]] the cork in order for the cage to fit. The first image below demonstrates a cork that was inserted about 3-4mm too deep , while the second image demonstrates a cork that was inserted with less depth into the bottle and mushroomed so that the cage will fit <ref>https://www.facebook.com/groups/MilkTheFunk/permalink/1920123874682484/?comment_id=1923456904349181&reply_comment_id=1923497444345127&comment_tracking=%7B%22tn%22%3A%22R9%22%7D Mitch Ermatinger. Milk The Funk Facebook group thread on cork depth. 12/18/2017.]</ref>:
[[File:Cork1.jpg|none|thumb|250px|Cork inserted about 3-4mm too deep. Photo Example photos provided by [https://www.facebook.com/groups/MilkTheFunk/permalink/1920123874682484/?comment_id=1923456904349181&comment_tracking=%7B%22tn%22%3A%22R%22%7D Ryan Beal]: <gallery>File:Cork1.]]jpg|Cork inserted about 3-4mm too deep. Cork difficult to remove.File:Cork2.jpg|Proper depth with manual mushrooming to make cage fit. Cork easy to remove.File:Cork3.jpg|Proper depth before mushrooming and capping.</gallery>
====Mushrooming====

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