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User:DanABA

108 bytes added, 20:11, 27 September 2016
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Das Berliner Weisse hat Brettanomyces
- https://www.facebook.com/groups/MilkTheFunk/1407912599236950/?comment_id=1407925295902347&comment_tracking=%7B%22tn%22%3A%22R0%22%7D
 
Bottle conditioning with juice:
- https://www.facebook.com/groups/MilkTheFunk/permalink/1419156288112581/
Glycosides studies in wine?
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