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User:DanABA

180 bytes added, 11:02, 13 April 2016
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I am working on:
Add O2 or not for mixed fermentation: https://www.facebook.com/groups/MilkTheFunk/permalink/1284106178284260/?comment_id=1284141108280767&comment_tracking=%7B%22tn%22%3A%22R%22%7D
Identifying mold:

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