13,700
edits
Changes
added Brewing with Style on Belgian Specialty
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| [http://www.thebrewingnetwork.com/brewing-with-style-berliner-weisse/ Brewing With Style: Berliner Weisse] || 2015-10 || On this episode of Brewing with Style, Jamil and Tasty cover Berliner Weisse. Tune in and learn about this traditional and refreshing style, what commercial examples to seek and how to brew a great version of you own.
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| [http://www.thebrewingnetwork.com/brewing-with-style-belgian-specialty/ Brewing With Style: Belgian Specialty] || 2016-01 || In this episode of Brewing With Style, Jamil and Tasty discuss BJCP Category 16E (2008 Guidelines) – Belgian Specialty Ale. This category can really run the gamut in terms of style and is typically characterized with fruity esters and spicy phenols. The beer can include spice additions, as well as wild yeast like Brettanomyces and/or Lactobacillus.
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