13,703
edits
Changes
→Commercial Availability
| Sigmund Gjernes's Voss || [http://www.garshol.priv.no/download/farmhouse/kveik.html#kv1 1] || Yeastlab (Brazil) || YLB1010 - Kveik 01 || Single strain isolate <ref>[http://www.yeastlab.com.br/produtos/ylb1010---kveik-01 Yeastlab (Brazil) website. Retrieved 10/18/2019.]</ref>.
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| Sigmund Gjernes's Voss || [http://www.garshol.priv.no/download/farmhouse/kveik.html#kv1 1] || Lallemand Brewing || Voss Kveik Ale Yeast || Single strain isolate <ref>[https://twitter.com/LallemandBrewUK/status/1192040024231096322/photo/2 Robert Percival. Twitter. 11/06/2019. Retrieved 11/24/2019.]</ref>. See [https://www.facebook.com/groups/MilkTheFunk/permalink/3477426352285554/?comment_id=3479035945457928&reply_comment_id=3479722155389307 this MTF comment] from a Lallemand representative regarding cell counts in this product. See [https://www.deuxkanadierbraeu.com/post/voss-kveik-optimum-fermentation-temperature "Voss kveik optimum fermentation temperature,"] for a data point on attenuation rate at different temperatures with this strain (note that this data may not be reproducable with other strains isolated from Sigmund Gjernes kveik by other yeast labs).
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| Sigmund Gjernes's Voss || [http://www.garshol.priv.no/download/farmhouse/kveik.html#kv1 1] || [[Kveikshop]] || #1 Sigmund Gjernes || The full, unpurified (no microbes isolated or removed) culture. Dried format; ships international.