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Appears to have an unusual relationship with hops, so beware that this yeast may accentuate the hop bitterness in your beers. Jens says he only dry-hops himself. Richard Preiss from [[Escarpment Laboratories]] reported that sensory data on how bitter beer tastes with Ebbegarden kveik versus other yeast strains (Hornindal kveik and Conan strain) is that it produces a slightly more bitter beer, but the effect is not big <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/2397563676938499/?comment_id=2399642916730575&comment_tracking=%7B%22tn%22%3A%22R%22%7D Richard Preiss. Milk The Funk Facebook group thread on the bitterness produced by Ebbegarden kveik. 12/04/2018.]</ref>.
==Relevant Larsblog Posts and MTF ContentGeneral Farmhouse Brewing Resources==
===MTF "The Podcast"===
* [https://www.facebook.com/groups/MilkTheFunk/permalink/1900931633268375/ MTF thread on species of juniper to use for farmhouse styles beers, and which are poisonous.]
* [https://www.brewingnordic.com/farmhouse-ales/heimabrygg-vossaol-farmhouse-homebrews-western-norway/ "Heimabrygg, Vossaøl, Hardangerøl and Sognøl – The Farmhouse Homebrews of Western Norway," by Mika Laitinen.]
===Farmhouse Ale in Other Countries===
* [http://www.garshol.priv.no/blog/394.html "How to Brew Keptinis", a Lithuanian style of farmhouse ale using baked bread our of mash grains.]
** See also this [https://www.facebook.com/groups/MilkTheFunk/permalink/2319796291381905/ MTF thread] on experiences of MTF members brewing this style of beer.
===General Farmhouse Brewing===
* [https://www.brewingnordic.com/new-nordic-beer/brewing-with-juniper-spruce-fir-pine "Brewing With Juniper, Spruce, Fir and Pine," by author Mika Laitinen Part 1] and [https://www.brewingnordic.com/new-nordic-beer/brewing-techniques-juniper-spruce-fir-and-pine/ Part 2].
===Kornølfestival===