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* [https://www.kveiktraining.com "Kveik Training" by Sigurd Johan Saure in Sykkylven Norway; in person training on how to brew traditional Norwegian farmhouse ale at a traditional farmhouse brewery.]
* [https://www.goodbeerhunting.com/blog/2019/7/22/a-fire-being-kindled-the-revolutionary-story-of-kveik-norways-extraordinary-farmhouse-yeast "A Fire Being Kindled — The Revolutionary Story of Kveik, Norway’s Extraordinary Farmhouse Yeast," by Claire Bullen; an in depth introductory article on kveik.]
* [https://www.goodbeerhunting.com/gbh-podcast/2020/10/20/ol-013-claire-bullen-reads-the-land-of-fire-and-kveik-farmhouse-brewing-at-the-crossroads-in-voss-norway GBH Podcast: OL-013 Claire Bullen Reads, "The Land of Fire and Kveik — Farmhouse Brewing at the Crossroads in Voss, Norway".]
==References==