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Kveik
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* [https://www.facebook.com/groups/MilkTheFunk/permalink/2279294785432056/ Experiences with high ABV/braggots.]
* [https://www.facebook.com/groups/MilkTheFunk/permalink/2323341917694009/ Tips for using kveik in hoppy beers.]
* Practical Guide to Kveik and Other Farmhouse Yeastby author Mika Laitinen: ** [https://www.brewingnordic.com/farmhouse-ales/practical-guide-to-kveik-farmhouse-yeast-introduction/ "Introduction"], ** [https://www.brewingnordic.com/farmhouse-ales/practical-guide-to-kveik-farmhouse-yeast-fermentation/ "Fermentation"], ** [https://www.brewingnordic.com/farmhouse-ales/farmhouse-yeast-descriptions/ "Farmhouse Yeast Descriptions"], and ** [https://www.brewingnordic.com/farmhouse-ales/practical-guide-to-kveik-and-other-farmhouse-yeast-reusing-and-maintaining-yeast Practical Guide to Kveik and Other Farmhouse Yeast: Reusing and Maintaining Yeast] by author Mika Laitinen.
===Ebbegarden, Stordal===