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Brettanomyces secondary fermentation experiment

247 bytes added, 17:06, 1 May 2020
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===Additional Articles on MTF Wiki===
* [[Brettanomyces_and_Saccharomyces_Co-fermentation#Review_of_Scientific_Analysis|Nick Mader's analysis of ''Brettanomyces'' pitching rates]]
* [[Brettanomyces_and_Saccharomyces_Co-fermentation#Effects_of_Saccharomyces_Strain_Selection_and_Staggered_vs_Co-Pitch|Caroline Tyrawa's Masters thesis data on co-pitching vs staggered pitching and impact of ''S. cerevisiae'' strain selection.]]
* ''[[Brettanomyces]]''

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