26
edits
Changes
→Species
| ''S. mikatae'' || Decayed leaves in Japan ||
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| ''S. kudriavzevii'' || Decayed leaves in Japan || Involved in hybrid strains used in commercial brewing and winemaking strains with ''S.uvarum'', ''S.cerevisiae'' and ''S.bayanus''.
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| ''S. bayanus'' || Wine || Hybrid of ''S. uvarum'', ''S. eubayanus'', and ''S. cerevisiae''. Once proposed to be the parent of ''S. pastorianus'', although this is no longer the consensus. Most wine making strains sold as ''S. baynus'' have been found to be ''S. cerevisiae'' instead <ref name="wikipedia_cereisiae" /><ref>[https://en.wikipedia.org/wiki/Saccharomyces_bayanus Wikipedia. Saccharomyces bayanus. Retrieved 02/12/2019.]</ref>.