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Conditioning pitch rate/starter: https://www.facebook.com/groups/MilkTheFunk/permalink/1334877803207097/?comment_id=1334935473201330&reply_comment_id=1334967756531435&comment_tracking=%7B%22tn%22%3A%22R9%22%7D
Grain: - Older paper on malted grains microbial populations: https://helda.helsinki.fi/bitstream/handle/10138/20840/microbes.pdf?sequence=1 - https://www.facebook.com/groups/MilkTheFunk/permalink/1451882198173323/?comment_id=1453129601381916&comment_tracking=%7B%22tn%22%3A%22R%22%7D
Beta-glucanases: