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| ''B. anomalus'' || [https://catalogue.ncyc.co.uk/brettanomyces-anomalus-615 NCYC 615] || + || Weak/Latent || Weak/Latent || + || + || Weak/Latent || + || Unknown || Unknown || Unknown || Unknown
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| ''D. anomala'' || [https://catalogue.ncyc.co.uk/dekkera-anomala-449 NCYC 449] || + || + - || - || + Unknown || + Weak/Latent || Unknown || Unknown || Unknown || Unknown || Unknown || Unknown
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| ''B. bruxellensis'' || [https://catalogue.ncyc.co.uk/brettanomyces-bruxellensis-2818 NCYC 2818] || + || + || + || - || - || - || - || + || - || - || -
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: <nowiki>*</nowiki> Measured only in under aerobic utilization and growth; all other columns were measured in under semi-aerobic fermentation.
===Glycosides and Beta-Glucosidase Activity===