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Alternative Bacteria Sources

236 bytes added, 23:02, 27 August 2020
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==Using Sourdough Starter==
* [https://www.facebook.com/groups/MilkTheFunk/?post_id=3810254629002723 Kristoffer Krogerus talks about his lab's study that found sourdough cultures lack the ability to ferment maltose, which could be good for low alcohol beverages.]
* [http://brouwerij-chugach.com/?p=1001 Brian Hall's experience using a sourdough starter.]
* [https://www.facebook.com/groups/MilkTheFunk/permalink/1372578159437061/ MTF thread on using sourdough starters, with links to other threads.]

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