Foeder

A foeder (pronounced FOOD-er; sometimes spelled foedre) is essentially a wooden barrel set on end used for either long term fermentation or primary fermentation and innoculations. A foeder can range in size from home brewer to commercial scale.

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  Casey Brewing and Blending wine barrels converted to foeders

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  Smaller sized Foeder example in a brewery located in Dusetos, Lithuania

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  Bearded Iris Brewing 1000G foeders

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  Bearded Iris Brewing small foeder for experimental brews for primary fermentation and inoculation.