User contributions
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- 15:28, 12 March 2019 (diff | hist) . . (+282) . . Alternative Bacteria Sources (→Culturing Lactobacillus From Grains)
- 15:16, 12 March 2019 (diff | hist) . . (+1,415) . . Pediococcus
- 14:53, 12 March 2019 (diff | hist) . . (+1,266) . . Pediococcus
- 14:37, 12 March 2019 (diff | hist) . . (+55) . . Pediococcus
- 12:08, 12 March 2019 (diff | hist) . . (-7) . . m Wort Souring
- 14:33, 10 March 2019 (diff | hist) . . (+138) . . Brettanomyces and Saccharomyces Co-fermentation (→Brewing Methods)
- 12:49, 8 March 2019 (diff | hist) . . (+862) . . Saccharomyces (added OSLO and AUORA kveik for Bootleg Biology)
- 11:30, 8 March 2019 (diff | hist) . . (-185) . . m Packaging
- 16:05, 7 March 2019 (diff | hist) . . (+9) . . 100% Lactobacillus Fermentation (current)
- 16:04, 7 March 2019 (diff | hist) . . (+28) . . 100% Lactobacillus Fermentation (→Results)
- 11:26, 7 March 2019 (diff | hist) . . (+124) . . Brettanomyces
- 11:24, 7 March 2019 (diff | hist) . . (+241) . . Brettanomyces
- 11:12, 7 March 2019 (diff | hist) . . (+16) . . Saccharomyces
- 11:12, 7 March 2019 (diff | hist) . . (+246) . . Saccharomyces
- 10:38, 7 March 2019 (diff | hist) . . (+221) . . Saccharomyces
- 13:34, 6 March 2019 (diff | hist) . . (0) . . Saccharomyces
- 13:33, 6 March 2019 (diff | hist) . . (+309) . . Saccharomyces
- 11:41, 6 March 2019 (diff | hist) . . (+110) . . Hops
- 11:30, 6 March 2019 (diff | hist) . . (+188) . . Saccharomyces
- 01:06, 6 March 2019 (diff | hist) . . (+20) . . m Glycosides
- 01:04, 6 March 2019 (diff | hist) . . (+4) . . m Glycosides
- 15:52, 1 March 2019 (diff | hist) . . (+885) . . Brettanomyces (update to Environment and survival, first paragraph)
- 15:51, 1 March 2019 (diff | hist) . . (+2) . . Wild Yeast Isolation
- 15:46, 1 March 2019 (diff | hist) . . (+867) . . Wild Yeast Isolation
- 15:40, 1 March 2019 (diff | hist) . . (+92) . . Laboratory Techniques
- 15:39, 1 March 2019 (diff | hist) . . (+4) . . m Laboratory Techniques
- 15:38, 1 March 2019 (diff | hist) . . (+54) . . Wild Yeast Isolation
- 15:38, 1 March 2019 (diff | hist) . . (+1,594) . . Wild Yeast Isolation
- 15:25, 1 March 2019 (diff | hist) . . (+335) . . Laboratory Techniques
- 15:22, 1 March 2019 (diff | hist) . . (+1,662) . . Laboratory Techniques (added EBB)
- 16:32, 26 February 2019 (diff | hist) . . (+26) . . Hops
- 16:31, 26 February 2019 (diff | hist) . . (+178) . . Hops
- 11:43, 26 February 2019 (diff | hist) . . (+6) . . Kveik
- 11:43, 26 February 2019 (diff | hist) . . (+12) . . Kveik
- 11:41, 26 February 2019 (diff | hist) . . (+153) . . Kveik
- 10:28, 26 February 2019 (diff | hist) . . (+350) . . Hops
- 10:22, 26 February 2019 (diff | hist) . . (0) . . Hops
- 10:22, 26 February 2019 (diff | hist) . . (+119) . . Hops
- 13:03, 25 February 2019 (diff | hist) . . (+211) . . Barrel
- 09:07, 25 February 2019 (diff | hist) . . (-1,638) . . Soured Fruit Beer (→Aging Vessels)
- 01:38, 25 February 2019 (diff | hist) . . (+6) . . Soured Fruit Beer
- 01:10, 25 February 2019 (diff | hist) . . (+4) . . Soured Fruit Beer
- 01:07, 25 February 2019 (diff | hist) . . (0) . . Soured Fruit Beer
- 23:48, 24 February 2019 (diff | hist) . . (+12) . . Soured Fruit Beer
- 23:42, 24 February 2019 (diff | hist) . . (+191) . . Soured Fruit Beer
- 23:38, 24 February 2019 (diff | hist) . . (+210) . . Soured Fruit Beer
- 23:30, 24 February 2019 (diff | hist) . . (+151) . . Soured Fruit Beer
- 18:28, 24 February 2019 (diff | hist) . . (+1) . . Kveik
- 18:28, 24 February 2019 (diff | hist) . . (+140) . . Kveik
- 17:13, 24 February 2019 (diff | hist) . . (+432) . . Soured Fruit Beer
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