User contributions
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- 21:03, 9 April 2018 (diff | hist) . . (+122) . . m Soured Herb, Spice, and Vegetable Beer
- 19:05, 9 April 2018 (diff | hist) . . (+342) . . Soured Herb, Spice, and Vegetable Beer (added carrots)
- 19:01, 9 April 2018 (diff | hist) . . (+116) . . Barrel (added Northeast Barrel Company)
- 13:37, 9 April 2018 (diff | hist) . . (+18) . . m Hops
- 13:35, 9 April 2018 (diff | hist) . . (+261) . . Hops (update to aged hops varieties)
- 13:25, 9 April 2018 (diff | hist) . . (+10) . . m Hops (grammar)
- 09:26, 9 April 2018 (diff | hist) . . (+364) . . Wort Souring (update to purging with CO2)
- 22:41, 8 April 2018 (diff | hist) . . (+554) . . Tetrahydropyridine (update to FlavorActIV's "Mousy" is 2-Acetyletrahydropyridin)
- 17:21, 8 April 2018 (diff | hist) . . (+119) . . Tetrahydropyridine (added Off Flavor Kits section)
- 17:16, 8 April 2018 (diff | hist) . . (+71) . . m Brettanomyces
- 16:57, 8 April 2018 (diff | hist) . . (+132) . . Brettanomyces
- 16:48, 8 April 2018 (diff | hist) . . (+75) . . m Brettanomyces
- 15:11, 8 April 2018 (diff | hist) . . (+202) . . Brettanomyces (update to ferulic acid info)
- 15:08, 7 April 2018 (diff | hist) . . (0) . . Main Page (→Milk The Funk ®)
- 12:36, 7 April 2018 (diff | hist) . . (+2) . . m Laboratory Techniques
- 12:35, 7 April 2018 (diff | hist) . . (+7) . . m Laboratory Techniques
- 12:35, 7 April 2018 (diff | hist) . . (+1) . . m Laboratory Techniques
- 12:34, 7 April 2018 (diff | hist) . . (+248) . . m Laboratory Techniques
- 12:32, 7 April 2018 (diff | hist) . . (+40) . . Laboratory Techniques
- 12:28, 7 April 2018 (diff | hist) . . (+10) . . m Laboratory Techniques
- 12:17, 7 April 2018 (diff | hist) . . (+18) . . Quality Assurance
- 12:16, 7 April 2018 (diff | hist) . . (+734) . . Laboratory Techniques (added Malt Agar Media Recipe to Brettanomyces media)
- 01:23, 7 April 2018 (diff | hist) . . (-5) . . m Main Page
- 14:13, 6 April 2018 (diff | hist) . . (+844) . . Quality Assurance
- 11:07, 6 April 2018 (diff | hist) . . (+322) . . Quality Assurance
- 10:58, 6 April 2018 (diff | hist) . . (+753) . . Quality Assurance
- 10:42, 6 April 2018 (diff | hist) . . (+37) . . m Quality Assurance
- 11:47, 5 April 2018 (diff | hist) . . (+1) . . m Laboratory Techniques (correction to ABD media)
- 10:31, 5 April 2018 (diff | hist) . . (+8) . . m Podcasts
- 10:27, 5 April 2018 (diff | hist) . . (+29) . . N File:Ep000.jpg (https://www.milkthefunk.live/) (current)
- 17:17, 4 April 2018 (diff | hist) . . (+1) . . m Quality Assurance
- 16:55, 4 April 2018 (diff | hist) . . (+350) . . Quality Assurance
- 16:52, 4 April 2018 (diff | hist) . . (+1,449) . . Laboratory Techniques (added ABD media)
- 16:18, 4 April 2018 (diff | hist) . . (+197) . . Quality Assurance
- 16:07, 4 April 2018 (diff | hist) . . (+258) . . Quality Assurance
- 11:53, 4 April 2018 (diff | hist) . . (-37) . . Quality Assurance
- 11:51, 4 April 2018 (diff | hist) . . (+1,736) . . Quality Assurance (Spores section)
- 10:26, 4 April 2018 (diff | hist) . . (+48) . . Brettanomyces (update to sporulation of Brett in the Environment section)
- 10:18, 4 April 2018 (diff | hist) . . (+545) . . m Brettanomyces (ref)
- 10:18, 4 April 2018 (diff | hist) . . (-496) . . m Brettanomyces (ref)
- 10:16, 4 April 2018 (diff | hist) . . (+65) . . Brettanomyces (clarification on spore forming version of Brett)
- 10:12, 4 April 2018 (diff | hist) . . (+57) . . Brettanomyces (→Environment and Survival)
- 10:11, 4 April 2018 (diff | hist) . . (+174) . . m Brettanomyces
- 15:56, 3 April 2018 (diff | hist) . . (+37) . . m Quality Assurance
- 15:54, 3 April 2018 (diff | hist) . . (0) . . m Quality Assurance
- 15:54, 3 April 2018 (diff | hist) . . (+2) . . m Quality Assurance
- 15:53, 3 April 2018 (diff | hist) . . (+38) . . m Quality Assurance
- 15:51, 3 April 2018 (diff | hist) . . (+485) . . m Quality Assurance
- 15:41, 3 April 2018 (diff | hist) . . (+226) . . Quality Assurance
- 14:46, 3 April 2018 (diff | hist) . . (+128) . . Quality Assurance
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