Changes

Jump to: navigation, search

Soured Fruit Beer

189 bytes added, 17:55, 24 January 2018
added External Resource Gordon Strong's article on which category to enter fruited "Berliner Weisse", "lambic", and sour beers into BJCP competitions.
* [http://funkfactorybrewing.blogspot.com/2016/11/punch-down-beer.html "Punch Down Beer", blog article on Funk Factory Guezeria on fruiting in an upright barrel and punching down fruit.]
* [http://sourbeerblog.com/a-guide-to-blending-sour-beer-with-fruit/ "A Guide to Blending Sour Beer With Fruit" by Matt Miller; includes ABV and TA calculators for fruit additions.]
* [http://dev.bjcp.org/newsletter/entering-sour-fruit-beers/ Gordon Strong's article on which category to enter fruited "Berliner Weisse", "lambic", and sour beers into BJCP competitions.]
==References==

Navigation menu