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Lactobacillus and nitrogen requirements.
Hops:
- Removal of acetic acid in wine: http://www.vinovation.com/acidreduction.htm
In the wild: https://www.facebook.com/groups/MilkTheFunk/permalink/1478291795532363/?comment_id=1479759052052304&comment_tracking=%7B%22tn%22%3A%22R2%22%7D
- Future publication on Brett in barrels/wood: https://vimeo.com/215573601?ref=fb-share&1
- Brett and diacetyl.
New yeast discovered Allodekkera sacchari: https://www.facebook.com/groups/MilkTheFunk/permalink/1466207210074155/