Difference between revisions of "Saison"

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(Created page with "(In progress) ==Microbes and Flavor Compounds== ==See Also== ===Additional Articles on MTF Wiki=== * Flanders Red Ale * Lambic * Blending * [[Mixed Fermentation]...")
 
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(In progress)  
 
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==Microbes and Flavor Compounds==
 
==Microbes and Flavor Compounds==
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==History==
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* [http://www.horscategoriebrewing.com/search/label/Saison History research by Dave Janssen of Hors Catégorie Brewing blog.]
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* [http://lostbeers.com/the-real-belgian-farmhouse-ales/ "The Real Belgian Farm House Ales" by Roel Mulder.]
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* [https://lostbeers.com/fact-check-yvan-de-baets-on-saison-and-the-results-may-shock-you/ "Fact check: Yvan De Baets on saison (and the results may shock you)" by Roel Mulder.]
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* [http://www.garshol.priv.no/blog/321.html "What is farmhouse ale," by Lars Marius Garshol.]
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* [https://www.facebook.com/watch/live/?ref=watch_permalink&v=3062293407384260 "Saison's Greatest Myth: The Yeast! - Yvan De Baets," Gourmet Brewing interview.]
  
 
==See Also==
 
==See Also==
 
===Additional Articles on MTF Wiki===
 
===Additional Articles on MTF Wiki===
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* [[Grisette]]
 
* [[Flanders Red Ale]]
 
* [[Flanders Red Ale]]
 
* [[Lambic]]
 
* [[Lambic]]
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===External Resources===
 
===External Resources===
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* [https://livestream.com/accounts/4500464/events/4356345/player?width=560&height=315&autoPlay=true&mute=false "savoring the Saison" GABF panel discussion on The Brewing Network.]
  
 
==References==
 
==References==

Latest revision as of 03:07, 20 March 2023