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added "Bránn Mac Finnchad's corking process with a Champagne-style rope and knot."
Raf Soef of Bokkereyder suggests using 26.5 mm cage hoods; champagne cages are too large for beer corks <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1628433647184843/?comment_id=1628539977174210&comment_tracking=%7B%22tn%22%3A%22R%22%7D Soef, Raf. Milk The Funk Facebook group. 03/27/2017.]</ref>.
See also:
* [https://www.facebook.com/groups/MilkTheFunk/permalink/1727633703931503/ Bránn Mac Finnchad's corking process with a Champagne-style rope and knot.]
===Cork and cap===