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Brettanomyces and Saccharomyces Co-fermentation

159 bytes added, 12:23, 16 February 2017
added external link to WL Belgian strain descriptors
* [[Brettanomyces secondary fermentation experiment]]
===External Resources=== * [https://www.whitelabs.com/sites/default/files/belgianchart_0.pdf White Labs list of Belgian yeast strains and characteristics, including phenols/spiciness.]
==References==

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