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User:Davejanssen

174 bytes added, 13:07, 30 October 2015
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Sour Hour #15 ~24 min in Jester King discussion of barrel cleaning
 
Brett ester production based on lactic acid conc.
http://www.brettanomycesproject.com/dissertation/pure-culture-fermentation/impact-of-initial-concentration-of-lactic-acid/
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