Changes

Jump to: navigation, search

Cantillon

No change in size, 10:31, 5 December 2014
no edit summary
[[Category:Brewery Bio]]
[[Image:CANTILLON-Classic-Gueuze.jpeg|thumb|200px|right|Cantillon Classic Gueuze]]
=Lambic and the spontaneous fermentation according to Cantillon=
==Gueuze 100% Lambic==
[[Image:CANTILLON-Classic-Gueuze.jpeg|thumb|200px|right|Cantillon Classic Gueuze]]
===Blending Ratio===
The Cantillon Classic Gueuze standard ratio is 17%/33%/50% of 3yr/2yr/1yr lambic.

Navigation menu