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→Krausening
====Krausening====
David Fuhrer reported using a [http://brewwiki.com/index.php/Speise "speise" ] method similar to krausening for mixed fermentation beers reduced the time of [[Tetrahydropyridine|THP]] in mixed fermentation bottles to 3 weeks. See [https://www.masterbrewerspodcast.com/237 Episode 237 of the MBAA podcast] and related links.
See also: