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* (Book) "Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation" by Jeremy Umansky and Rich Shih.
* [https://www.masterbrewerspodcast.com/165 "Bypassing the Malting Process with Koji," MBAA podcast.]
* [https://www.youtube.com/watch?v=4CGTLJlE7-M The Session | Josh Hembree of Setting Sun Sake Brewing Co.]
==References==

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