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added "a guide for visitors for finding farmhouse ale in Norway"
* [http://www.garshol.priv.no/blog/366.html Norwegian farmhouse ale styles] - An overview of the different styles of Norwegian farmhouse ale.
* [http://www.garshol.priv.no/blog/259.html Norwegian farmhouse ale] - A brief history of traditional Norwegian farmhouse brewing (Lars refers to it as "homebrewing"), and what it is like today.
* [http://www.garshol.priv.no/blog/303.html Maltøl, or Norwegian farmhouse ale] - An updated description of Norwegian farmhouse ale (broadly called "Maltøl"), substyles (Vossaøl/Hardangerøl, Råøl, Stjørdalsøl, and others), where they are being brewed today, and to what extent they preserve traditional processes, .* [http://www.garshol.priv.no/blog/403.html A guide for visitors to finding farmhouse ale in Norway.]
* [http://www.garshol.priv.no/blog/300.html Norwegian Ethnological Research] - Garshol's own research of the data that formed the basis for the definitive book on Norwegian farmhouse ale, Odd Nordland's "Brewing and beer traditions in Norway," published in 1969.
* [http://www.garshol.priv.no/blog/324.html Herbs in Norwegian farmhouse ale] - Survey analysis of herbs used in traditional Norwegian farmhouse ale.