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Gose
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* [https://www.facebook.com/groups/MilkTheFunk/permalink/1457696334258576/ MTF Thread on the qualities of different types of salt when used in Gose.]
* [http://thirdleapbrew.com/brewing/giving-gose-terroir-with-foraged-lab-and-seawater/ Brewing Gose with Seawater on Third Leap blog.] See also this associated [https://www.facebook.com/groups/MilkTheFunk/permalink/1488341464527396 MTF post].
* [http://dev.bjcp.org/newsletter/entering-sour-fruit-beers/ Gordon Strong's article on which category to enter fruited "Berliner Weisse", "lambic", and sour beers into BJCP competitions (applies to gose).]
==References==