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===External Resources===
* [https://brage.bibsys.no/xmlui/handle/11250/2390204 Characterization of genotype and beer fermentation properties of Norwegian Farmhouse Ale Yeasts (Truls Rasmussen's master thesis).]
* [https://www.facebook.com/groups/MilkTheFunk/permalink/1336954522999425/ MTF thread on Lars Garshol sending Richard Preiss several strains of kveik for isolation and analysis.]
* ''Beer and Brewing Traditions in Norway'' by Odd Nordland, Universitetsforlaget, 1969.