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Appears to have an unusual relationship with hops, so beware that this yeast may accentuate the hop bitterness in your beers. Jens says he only dry-hops himself. Richard Preiss from [[Escarpment Laboratories]] reported that sensory data on how bitter beer tastes with Ebbegarden kveik versus other yeast strains (Hornindal kveik and Conan strain) is that it produces a slightly more bitter beer, but the effect is not big <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/2397563676938499/?comment_id=2399642916730575&comment_tracking=%7B%22tn%22%3A%22R%22%7D Richard Preiss. Milk The Funk Facebook group thread on the bitterness produced by Ebbegarden kveik. 12/04/2018.]</ref>.
One strain from this kveik is available from [https://sleightbeerlab.com/product/ehwaz-nordic-yeast-pitch-100-billion-cells/ Sleight Beer Lab; product named "Whwaz Nordic"]. [https://www.escarpmentlabs.com/strains Escparment Laboratories] sells the complete blend as sourced by Jens Aage Øvrebust.
===Framgarden, Stordal===